Ingredients
High Gluten Flour, Bread Flour, Water, Extra Virgin Olive Oil, Salt, Yeast, Culture Wheat Flour, Enzymes
$10.00
Ciabatta bread is delicious, but it can be a hassle to make. If you’re looking for an amazing recipe that comes with minimal instructions, Rockenwagner’s bake home wholesale ciabatta loaf might be your ideal solution. You and your customers will love these ciabatta loaves that can be made hot and fresh in fifteen minutes or less.
High Gluten Flour, Bread Flour, Water, Extra Virgin Olive Oil, Salt, Yeast, Culture Wheat Flour, Enzymes
Preheat oven to 380°F. Remove loaf from packaging. Bake for 12-14 minutes.