Ingredients
Bread Flour, High Gluten Flour, Water, Salt, Yeast, Culture Wheat Flour, Enzymes
$5.00
The smell of a freshly baked baguette is one of the most tantalizing and delicious aromas out there. There’s nothing quite like tearing into a still-warm baguette, the crust crackling as you pull it apart. The fluffy, soft center begging to be smeared with butter or dipped into soup. If your mouth isn’t watering yet, then we encourage you to give our bake at home french baguettes a try today! So whether you’re planning an intimate dinner party for two or feeding an army of hungry mouths, bake mouthwatering French baguettes right in your very own kitchen in fifteen minutes or less.
Bread Flour, High Gluten Flour, Water, Salt, Yeast, Culture Wheat Flour, Enzymes
Preheat oven to 380°F. Remove loaf from packaging. Bake for 11-13 minutes.